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This delicacy is known for its rich flavor and health benefits
idli but also a superb combo for rice
Rice flour of Salividi rich in vitamins B1 fiber will aid in preventing kidney problems
Tamarind that is added in an accurate volume to the mixture will balance the flavor with a slight ting of tanginess
are rich in calcium and vitamin thiamine and will be the perfect choice to maintain not only bone and skeletal health but also a positive effect on brain function
Chinthakaya Pachadi (Raw Tamarind Pickle) Weight:250 gms This delicacy is known forProduct description Godavari Vantillu is concentrating on fresh traditional preparations of the state. We get the freshest ingredients and cook them using authentic conventional recipes passed on through generations. Everything you taste at Godavari Vantillu is lovingly made by our family with care and attention to detail. This Raw Green Tamarind Pickle or Imli ka Achar will be offered in different quantities of 250 gms, 500 gms, and 1 kg. Product
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